Step-by-Step Guide to Make Homemade Salisbury Steak With Mushroom Sauce

Salisbury Steak With Mushroom Sauce

Hello everybody, it's me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Recipe of Perfect Salisbury Steak With Mushroom Sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Salisbury Steak With Mushroom Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salisbury Steak With Mushroom Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can cook Salisbury Steak With Mushroom Sauce using 15 ingredients and 11 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Salisbury Steak With Mushroom Sauce:

  1. 1 lb ground beef
  2. 1/4 cup bread crumbs
  3. 1 large egg
  4. 1 small onion, finely chopped
  5. 1 tbsp worsteshire sauce
  6. 1/2 tsp dried marjoram
  7. 1 tbsp Webber Gourmet Burger seasoning
  8. 1 tbsp olive oil
  9. 2 tbsp butter
  10. 1 salt
  11. 1 pepper
  12. 2 tbsp red wine
  13. 2 tbsp flour
  14. 1 cup beef broth
  15. 1 cup fresh mushrooms, chopped

Instructions to make to make Salisbury Steak With Mushroom Sauce

  1. Heat oven to 170°F
  2. Mix ground beef, egg, onion, marjoram, worsteshire, seasoning and bread crumbs
  3. Form meat into 4 oval patties about 3/4 inch thick
  4. Add oil to a 12 inch saute pan over medium heat
  5. Cook patties 5 minutes per side, then place in oven to keep warm
  6. Add butter to saute pan
  7. Add mushrooms to saute pan and cook over medium heat until brown, about 10 minutes
  8. Add broth, wine and flour to mushrooms and stir to incorporate, add salt and pepper to taste
  9. Bring to a boil, then reduce heat to low and simmer 5 minutes or until sauce thickens
  10. Remove patties from oven and spoon sauce on top
  11. Serve with mashed potatoes and garden salad

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So that is going to wrap this up for this exceptional food Recipe of Homemade Salisbury Steak With Mushroom Sauce. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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